| Call Number (LC) | Title | Results |
|---|---|---|
| GT2853.U5 A44 2014 | American appetites : a documentary reader / | 2 |
| GT2853.U5 Çb D54 2001eb | Hungering for America : Italian, Irish, and Jewish Foodways in the Age of Migration / | 1 |
| GT2853.U5 ǂb D54 2001eb | Hungering for America : Italian, Irish, and Jewish Foodways in the Age of Migration / | 1 |
| GT2853.U5 B58 2021 | Animal, vegetable, junk : a history of food from sustainable to suicidal / | 1 |
| GT2853.U5 B59 2021 | Black food : stories, art & recipes from across the African diaspora / | 1 |
| GT2853.U5 C35 2012eb | California cuisine and just food / | 1 |
| GT2853.U5 C38 2013 | Three squares : the invention of the American meal / | 1 |
| GT2853.U5 C66 2001 | Cooking lessons : the politics of gender and food / | 1 |
| GT2853.U5 C67 2015eb | To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South / | 2 |
| GT2853.U5 D54 2001 | Hungering for America : Italian, Irish, and Jewish foodways in the age of migration / | 1 |
| GT2853.U5 D54 2001eb | Hungering for America : Italian, Irish, and Jewish foodways in the age of migration / | 1 |
| GT2853.U5 D56 1987 | Dining in America, 1850-1900 / | 1 |
| GT2853.U5 D86 2015 | Dangerous digestion : the politics of American dietary advice / | 1 |
| GT2853.U5 D86 2015eb | Dangerous digestion : the politics of american dietary advice / | 2 |
| GT2853.U5 E34 2008 | The early American table : food and society in the new world / | 1 |
| GT2853.U5 E43 2016 | Devoured : from chicken wings to kale smoothies-- how what we eat defines who we are / | 1 |
| GT2853.U5 E64 2011eb |
A mess of greens Southern gender and Southern food / A mess of greens : Southern gender and Southern food / |
3 |
| GT2853.U5 E86 1984 | Ethnic and regional foodways in the United States : the performance of group identity / | 1 |
| GT2853.U5 F47 2014 | The edible South : the power of food and the making of an American region / | 1 |
| GT2853.U5 F56 1989 | Dining out : a sociology of modern manners / | 1 |
